Top Chef All-Stars: fried food y’all!

Last night “Top Chef All-Stars” on Bravo merged its own brand with Food Network, as Paula Deen was introduced by host Padma Lakshmi as the guest judge for the quick fire challenge. But first they showed the remaining six chefs hanging around with Richard showing Mike his “secret black book” of ideas. Hmmm. So what do you think the challenge was? Yep, making a dish using a deep fryer.

Paula said that her true favorite was Antonia’s fried shrimp and avocado, but she was disqualified for only plating one dish in time and not two. The least favorites were Dale (oyster and beef) and Carla (catfish). The two favorites not named Antonia were Richard (fried mayo balls!) and Mike (fried chicken in oyster shells–an idea he stole from Richard’s book!). Mike won and he took home $5K as well as angry glares from Richard. Wow. Carla, Tiffany and Antonia talked about this being a violation of “chef law.”

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